Unveiling the Legacy: A Journey Through the History of Dendrobium Catenatum
when did it start?
Tang Dynasty
Dendrobium catenatum, commonly known as "Cane Orchid" or "Dendrobium Stem", holds a rich history deeply intertwined with Chinese traditional medicine and cultural heritage. Native to Southern China and other parts of Southeast Asia, this exquisite orchid species has been revered for centuries for its medicinal properties and ornamental beauty.
Historically, Dendrobium catenatum has been documented in ancient Chinese texts dating back over a thousand years, where it was valued for its therapeutic benefits in traditional herbal medicine. It is believed that the earliest mentions of Dendrobium catenatum can be traced to the Tang Dynasty (618-907 AD), where it was recorded as a vital ingredient in medicinal formulations.
“Dendrobium Catenatum: Nurturing Nature, Nourishing Wellness“
part of the plant that we use
In traditional Chinese medicine (TCM), various parts of the Dendrobium catenatum plant are utilized for medicinal purposes. The most commonly used part for medicinal preparations is the stem or stem extract. The stem of Dendrobium catenatum contains polysaccharides, alkaloids, and other bioactive compounds that are believed to have therapeutic properties.
These stems are harvested, processed, and often dried before being used in traditional herbal formulations. They can be brewed into teas, decoctions, or extracted into powders for consumption. In TCM, Dendrobium catenatum stem is valued for its ability to nourish Yin, clear heat, promote bodily fluids, and support overall health and well-being.
Additionally, while the stem is the most commonly used part, other parts of the Dendrobium catenatum plant, such as the flowers and roots, may also have medicinal properties and are sometimes used in specific formulations or remedies within traditional medicine practices. However, the stem remains the primary focus for medicinal use.
